Catalog Search Results
1) Great book of grilled cheese: 100+ recipes for the ultimate comfort food, soups, salads, and sides
Author
Language
English
Formats
Description
"Cheese toastie, Welsh rarebit, croque monsieur--whatever you call it, everyone loves a warm and crispy grilled cheese sandwich! A must-have cookbook filled with more than 100 recipes for grilled cheese sandwiches, soups, sides, and even desserts, Great Book of Grilled Cheese is sure to be a crowd-pleaser for the whole family! With classic, specialty, and regional grilled cheeses and sides--including vegetarian options--this ultimate guide to grilled...
2) Mr. S
Author
Publisher
Katherine Tegen Books, an imprint of HarperCollinsPublishers
Pub. Date
[2023]
Language
English
Appears on these lists
Description
When a kindergarten class arrives for the first day at school, they are greeted only by the words "Mr. S" on the chalkboard and a delicious-looking sandwich, resulting in merry mayhem as the kids wonder if the sandwich is their teacher.
Author
Language
English
Formats
Description
"With its scrumptious sammies shown on "Today" and in Woman's Day, Insanewiches.com was chosen by Newsweek as one of "America's Favorite Photo Blogs." Now, blogger Adrian Fiorino goes beyond photos and for the first time serves up 101 wildly original recipes for whipping up your own insanewiches in a snap. Sharply designed and written so you'll LOL, the book contains 'wiches for every meal (from Sunrisewiches to Dessertwiches), every holiday and occasion...
Author
Language
English
Description
Carla's lunch box is filled with odd delights like the Olive, Pickle and Green Bean Sandwich, the Banana-Cottage-Cheese Delight, and the unforgettable Chopped Liver, Potato Chips, and Cucumber Combo. A new way for young children to understand how to creatively embrace who they are, no matter what others think.
Author
Language
English
Description
Julia Sarcone-Roach's delicious tale of a bear, lost in the city, who happens upon an unattended sandwich in the park. The bear's journey from forest to city and back home again is full of happy accidents, funny encounters, and sensory delights. The story is so engrossing, it's not until the very end that we begin to suspect this is a TALL tale.
Author
Language
English
Formats
Description
"Melted cheese between slices of toasted bread -- the ultimate in comfort food. This mouthwatering cookbook features 39 grilled cheese recipes created by Heidi Gibson, winner of seven grilled cheese championships and the co-owner (with husband Nate) of the American Grilled Cheese Kitchen in San Francisco. The classic Mousetrap is dripping with three kinds of cheese. The Piglet wows with its thinly sliced ham and sharp cheddar. And grilled cheese makes...
Author
Publisher
Ten Speed Press
Pub. Date
[2014]
Language
English
Description
"A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations. The Banh Mi Handbook opens a new realm of flavor for cooks who are tired of the same old sandwiches. Who can resist the addictive combination of crisp baguette, succulent fillings (such as grilled pork, roast chicken, or "the special," which is loaded with garlicky pork liver pâte and thin slices of Vietnamese cold-cuts)...
Author
Language
English
Formats
Description
Brie and apricot jam on a baguette, spinach and goat cheese on a croissant, blue cheese and fresh figs on crusty Italian bread--this is not your average grilled cheese sandwich! Each of these 50 innovative recipes includes instructions for making the sandwiches on stovetop, grill, or sandwich maker.
Author
Language
English
Formats
Description
"Care for a Tutti-Frutti Sandwich? How about some Lobster Canapes? Anyone looking for new, easy ways to jazz up lunch will appreciate this great casual cookbook. Dating from the early 1900s, the vintage collection offers 400 tasty recipes based on common, easily obtained fixings. No skill is required for following the recipes, which are organized by main ingredient and offer brief, to-the-point directions"--
Author
Language
English
Formats
Description
The founders of the popular Naked Kitchen website unveil more than 100 of their favorite organic plant-based recipes for burger lovers everywhere. The recipes combine simple, wholesome ingredients to create a wide variety of scrumptious vegetable-and bean-based burgers and accompaniments that everyone can enjoy.
The Naked Kitchen Veggie Burger Book celebrates the burger in all its versatile glory-served on freshly baked buns, crumbled atop salads,...
17) Bug sandwich
Author
Publisher
Nancy Paulsen Books
Pub. Date
2023.
Language
English
Description
"A little boy is tired of bugs biting him, so he decides to bite back by making a bug sandwich"--
Author
Language
English
Formats
Description
Toasted golden in a pan or browned to melty perfection under the broiler, grilled cheese is the ultimate comfort food - and a meal in itself. And, believe it or not, it just got better. Author Marlena Spieler has created 50 mouthwatering new takes on this from her favorite. Her tantalizing pairings range from hearty Sage Sausage and Jack Cheese with Preserved Lemon to Melted Alpenzell, Emmentaler, Pear, and Cumin. There are also plenty of new twists...
Author
Language
English
Formats
Description
"This delightful cookbook makes it easy to bake fresh bagels in your own kitchen with just 5 base ingredients and simple techniques. With advice on mixing the dough, shaping the bagels, proofing, boiling, baking, slicing, and storing, this book will make you a master bagel maker in no time. If you've long dreamed of re-creating that perfect bagel from your favorite local joint (What's the secret? Is it the water?), look no further than these pages."...
Author
Publisher
Ten Speed Press
Pub. Date
[2018]
Language
English
Description
Chris Kronner has dedicated his creative energy, professional skills, and a lifetime of burger experiences to understanding America's favorite sandwich. In his debut cookbook, this trusted chef reveals the secrets behind his art and obsession, and teaches you how to create all the elements of a perfect burger at home. Including tips for sourcing and grinding high-quality meat, musings on what makes a good bun, creative ideas for toppings (spoiler...
Didn't find it?
Didn't find it in the Minuteman Library Network? Request it from other Massachusetts library systems.
Can't find what you are looking for? Recommend it to your local library as a future purchase. Suggest a Purchase