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Baking with less sugar : recipes for desserts using natural sweeteners and little-to-no white sugar
(Book)
Author
Contributors
Published
San Francisco : Chronicle Books, [2015].
ISBN
9781452133003 (hbk.), 145213300X (hbk.)
Physical Desc
200 pages : color illustrations ; 24 cm
Appears on list
Status
Wellesley - Adult
COOKBOOKS 641.5638 Chang
1 available
COOKBOOKS 641.5638 Chang
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Wellesley - Adult | COOKBOOKS 641.5638 Chang | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Acton - Adult | 641.5638 C456 | On Shelf |
| Arlington - Adult | 641.815 CHA | On Shelf |
| Ashland - Adult | 641.5638 CHA | On Shelf |
| Belmont Beech St. - Adult | 641.5638 CHA | Storage |
| Brookline - Adult | 641.5638 Chang 2015 | On Shelf |
More Details
Published
San Francisco : Chronicle Books, [2015].
Format
Book
Language
English
ISBN
9781452133003 (hbk.), 145213300X (hbk.)
Notes
General Note
Errata card inserted between pages 194-195.
General Note
Includes index.
Subjects
LC Subjects
Description
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Citations
APA Citation, 7th Edition (style guide)
Chang, J., & DeLeo, J. (2015). Baking with less sugar: recipes for desserts using natural sweeteners and little-to-no white sugar . Chronicle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Chang, Joanne and Joseph, DeLeo. 2015. Baking With Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-no White Sugar. Chronicle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Chang, Joanne and Joseph, DeLeo. Baking With Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-no White Sugar Chronicle Books, 2015.
MLA Citation, 9th Edition (style guide)Chang, Joanne,, and Joseph DeLeo. Baking With Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-no White Sugar Chronicle Books, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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